Granger & Co.
Bill Granger’s Notting Hill original remains the benchmark for weekend brunch in London. Expect a queue — it moves quickly and you will have earned it.
Order this:
Ricotta hotcakes, avocado toast with dukkah.
Farmacy
Vegans and non-vegans alike flock here for the plant-based brilliance. The interiors are Instagram gold, but the food is the real star.
Order this:
Pancakes with coconut ‘bacon’ and maple syrup.
Eggbreak
A stone’s throw from Notting Hill Gate, Eggbreak serves up egg-forward dishes that are anything but ordinary. The vibe is laid-back, the food is anything but.
Order this:
Turkish eggs, fried chicken and egg bun.
The Electric Diner
Part of the Electric House, it’s the place for people-watching over a leisurely brunch. The American diner-inspired menu is comfort food at its best.
Order this:
Buttermilk pancakes, cheeseburger with fries.
202 Cafe
A fashion boutique-cum-café, 202 is as much about the scene as the food. It’s effortlessly chic and the menu is wonderfully indulgent.
Order this:
Truffle scrambled eggs, French toast with berries.
Daylesford Organic
For those who prefer their brunch with a side of sustainability, Daylesford is the answer. Organic produce shines here, and the quality is impeccable.
Order this:
Sourdough toast with poached eggs and avocado.
Ottolenghi
Yotam Ottolenghi’s Notting Hill outpost is a veggie lover’s paradise. Bright flavours and bold colours make every dish a feast for the senses.
Order this:
Shakshuka, pastries and an array of salads.
Portobello Garden Caffe
Tucked away in the Portobello Green, it’s a local secret with a garden to get lost in. The Italian-inspired menu is as delightful as the surroundings.
Order this:
Eggs Benedict, homemade pastries.
